Redefining Their Relationship With Food
Some challenges seem complex, yet the solutions are surprisingly simple. For Lexi and Danny, changing their eating habits proved to be one of their toughest hurdles. Lexi explained her approach in People magazine, sharing a straightforward philosophy that transformed their journey: shifting from “living to eat” to “eating to live.”
This simple yet powerful mindset helped them re-evaluate their relationship with food, turning it into a source of nourishment rather than indulgence. A crucial part of this change was portion control, a cornerstone of any successful diet. By embracing these adjustments, they tackled one of their biggest obstacles with clarity and determination.
